ESMERALDA PREORDERS ROASTING AND SHIPPING TODAY!
The moment you have all been waiting for is finally here! Hacienda La Esmeralda Special has arrived, and we have roasted it to the peak of perfection. After cupping various roast levels more times than we care to think about, we have concluded that Mario Carnival is the best Esmeralda we have tasted in years, and Mario Pascua will knock your socks off! If you did not preorder this coffee, order here before it is too late!
Mario Carnaval is grown in the area that traditionally produces the top lots of Esmeralda Special. It was harvested during Panama’s Carnaval season in February. This coffee is literally one of the best coffees we have ever tasted. The aroma sent us into an existential trance. Notes of citrus, coffee blossoms and sparkling ruby red grapefruit filled the room. The first sip sent our taste buds into overdrive. Fully ripe strawberries, intensely sweet sugarcane, plump red fruit filed our palates. As it cooled, the sweetness became even more concentrated. Mario Carnaval is the ultimate coffee experience in a cup. Order Mario Carnaval here!
Mario Pascua is also grown in the area that traditionally produces some of the top lots of La Esmeralda Special. As its name suggests, Pascua (Spanish for Easter) was harvested during Eastertide in the month of April. The aroma is pure and clean, with notes of red fruit and flowers. In the cup, it is wonderfully juicy, with notes of sweet cherry and grapefruit. As it cools, notes of sugarcane come to the forefront. Order Mario Pascua here!
